Salt-Glazed Narrow Beige Crock
Approx. Dimensions: 9 inches (H) x 5 inches (W)
Approx. Weight: 3 lbs. 4 oz.
Special Considerations:
Chip near base (see photos).
Color is a warm tan/beige.
Florals/stems not included.
Antique/Vintage/Pre-loved Pieces: Pieces are all antique, vintage, and/or pre-loved. Each piece is carefully selected based on its style and character. These pieces come with their own history and may show signs of wear. Pieces are researched and described as accurately as possible; please refer to photos for details.
Shipping: Shipping is only available to US residents and will be calculated at checkout.
Return Policy: All sales are final. Please view our return policy for details.
Approx. Dimensions: 9 inches (H) x 5 inches (W)
Approx. Weight: 3 lbs. 4 oz.
Special Considerations:
Chip near base (see photos).
Color is a warm tan/beige.
Florals/stems not included.
Antique/Vintage/Pre-loved Pieces: Pieces are all antique, vintage, and/or pre-loved. Each piece is carefully selected based on its style and character. These pieces come with their own history and may show signs of wear. Pieces are researched and described as accurately as possible; please refer to photos for details.
Shipping: Shipping is only available to US residents and will be calculated at checkout.
Return Policy: All sales are final. Please view our return policy for details.
Approx. Dimensions: 9 inches (H) x 5 inches (W)
Approx. Weight: 3 lbs. 4 oz.
Special Considerations:
Chip near base (see photos).
Color is a warm tan/beige.
Florals/stems not included.
Antique/Vintage/Pre-loved Pieces: Pieces are all antique, vintage, and/or pre-loved. Each piece is carefully selected based on its style and character. These pieces come with their own history and may show signs of wear. Pieces are researched and described as accurately as possible; please refer to photos for details.
Shipping: Shipping is only available to US residents and will be calculated at checkout.
Return Policy: All sales are final. Please view our return policy for details.
